Fluffy Biscuit Muffins
Now this recipe is good even if you think the mayo may not make it appetizing. Once you try it, you will always make your biscuits this way.
1/2 cup milk
2 tablespoons mayonnaise
1 cup flour (self-rising)
Mix the flour and mayonnaise together until you have a mixture that resembles crumbs.
Add the milk and stir until completely mixed.
Spoon mixture into a greased muffin tin. This recipe makes only 4 muffins.
Bake in a 425 degree preheated oven for 14 to 16 minutes or until lightly brown.
If you need to use all-purpose flour, place 1 1/2 teaspoon baking powder in a measuring cup with 1/2 teaspoon salt and fill the measuring cup up to 1 cup with the all-purpose flour.
1/2 cup milk
2 tablespoons mayonnaise
1 cup flour (self-rising)
Mix the flour and mayonnaise together until you have a mixture that resembles crumbs.
Add the milk and stir until completely mixed.
Spoon mixture into a greased muffin tin. This recipe makes only 4 muffins.
Bake in a 425 degree preheated oven for 14 to 16 minutes or until lightly brown.
If you need to use all-purpose flour, place 1 1/2 teaspoon baking powder in a measuring cup with 1/2 teaspoon salt and fill the measuring cup up to 1 cup with the all-purpose flour.
Labels: cheap to make recipes, easy and quick meal, easy bake muffins, Fluffy Biscuit Muffins, mayo muffins
posted by Blondie Writes - Pamela @ 4:36 PM
1 Comments:
At September 21, 2008 at 10:50 PM ,
Anonymous said...
Hi! your Fluffy Biscuits Muffins sounds so yummy! My nephews love muffins so much and I'm going to try your recipe because I'm sure they will gonna love this. I will try this on week end when they will come over again for a visit. Thanks!
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