Salisbury Steak
This recipe is very tasty. It is also quick and easy to make when you need something fast. Instead of buying store bought Salisbury Steak, you can make your own.
1 can Campbell's mushroom soup
1 1/2 pounds ground beef
1/2 cup fine dried breadcrumbs
1 egg beaten
1/4 cup finely chopped onion
1/3 cup water
Preheat oven to 350 degrees.
Mix 1/4 cup of the mushroom soup with ground beef, breadcrumbs, egg and onion together in a bowl. Make sure everything is thoroughly mixed.
Separate the mixture into 6 parts. Make each part into a flat patty. Then place into a baking dish and bake in the oven for thirty minutes.
Remove from oven and spoon off any fat.
Mix the remaining mushroom soup and water together and pour over the meat. Bake for another ten minutes.
1 can Campbell's mushroom soup
1 1/2 pounds ground beef
1/2 cup fine dried breadcrumbs
1 egg beaten
1/4 cup finely chopped onion
1/3 cup water
Preheat oven to 350 degrees.
Mix 1/4 cup of the mushroom soup with ground beef, breadcrumbs, egg and onion together in a bowl. Make sure everything is thoroughly mixed.
Separate the mixture into 6 parts. Make each part into a flat patty. Then place into a baking dish and bake in the oven for thirty minutes.
Remove from oven and spoon off any fat.
Mix the remaining mushroom soup and water together and pour over the meat. Bake for another ten minutes.
Labels: cheap to make recipes, fast and easy recipe, fast meal, homemade salisbury steak, kids favorite recipe, quick foods
posted by Blondie Writes - Pamela @ 10:33 AM
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