Pork Chops and Gravy
This recipe is awesome. All you need is six pork chops and a big can of mushroom soup. Place the pork chops in a casserole bowl and cover with the mushroom soup. Cover and bake in the oven at 350 degrees for an hour. If you have the time and want the pork chops to be really tender, bake for an hour at 350 degrees and then turn down the oven to 250 degrees for another hour.
Serve with potatoes, Grand Butter Buns and a vegetable such as green beans or corn. Make the buns in the oven after the pork chops are done. The pork chops will stay nice and hot.
This is one meal that can be served to the family or to guests. It is a great meal to make when you have little time to make dinner.
Serve with potatoes, Grand Butter Buns and a vegetable such as green beans or corn. Make the buns in the oven after the pork chops are done. The pork chops will stay nice and hot.
This is one meal that can be served to the family or to guests. It is a great meal to make when you have little time to make dinner.
Labels: easy and quick meal, fast meal, mushroom soup, pork chops and gravy
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